Friday, February 11, 2011

Martha


I have several friends who are either gluten intolerant or have a wheat sensitivity. Martha Stewart makes a tasty Flourless- Peanut Butter Chocolate Cookie that is a friend to those who can't eat wheat. One of my college friends showed me this recipe. Now I cannot stop making them. They are delicious!

A few pointers:

Add Cinnamon
Replace peanuts for pecans (You don't want too much peanut butter flavoring going on)

http://www.marthastewart.com/recipe/flourless-peanut-chocolate-cookies

-Lucy

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